with What to feed a golden retriever

the Question " with what to feed a golden retriever " extremely responsible, health and appearance of your pet depends on its decision. At first adhere to the recommendations of the manufacturer. All changes are entered into a diet of a golden retriever gradually.

the Adult golden retriever is fed twice a day. Time of feeding will depend on your daily routine.

Can choose natural feeding of a golden retriever or a dry feed.

with What to feed a golden retriever at natural food

If you choose natural feeding, protein and 20% — carbohydrates has to make 80% of a diet of a dog.

The diet of a golden retriever consists from:

• Meat (including an offal: stomach, liver, kidneys, lungs, heart).
• Fishes (catfish or cod) of boiled.
• Vegetables (cabbage, carrots, pumpkin, cucumbers).
• Fruktov.
• Porridges (buckwheat or rice).
• Fermented milk products (cottage cheese, kefir) of low-fat.

The amount of food for a golden retriever is defined as follows. Couple of days observe the pet. If he eats greedy and long does not depart from a bowl, so soldering should be increased. If the stomach after a meal is inflated – the volume of a portion is obviously big.

At natural feeding is necessary for a golden retriever an additional source of calcium and a hondrazamin.

the Dry feed for a golden retriever

Dry feeds of high quality (a premium and a superpremium class) are good the fact that they include all necessary components of a diet and also vitamins and minerals. The volume of a portion of a dry feed for a golden retriever is defined according to instructions of the producer on packing.

Correctly you feed a golden retriever?

If the golden retriever moderately well-fed, healthy, vigorous, vigorous, has excellent appetite, so the diet is made correctly.

Than you fed with

a golden retriever, in continuous access there has to be clear drinking water. It is necessary to change it at least two times a day.

the Forbidden products for a golden retriever

• Sausage, pork, any fat meat.
• Spicy food, spices.
• Bones (especially boiled and tubular).
• Flour products.
• Sweets and chocolate.
• Any products expired or spoiled.
• Bean, nuts.
• Pears and apples with stones.
• Potatoes.
• Crude fish.
• Cold or hot food.